Kichili Samba Rice
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Description:
Kichili Samba Rice is a traditional South Indian rice variety known for its soft texture, subtle aroma, and versatility in everyday cooking. With its short, round grains, this rice cooks soft and fluffy, making it suitable for a variety of home-style dishes. Carefully processed to retain its quality and taste, Kichili Samba Rice is a preferred choice for regular meals.
How to Use:
Wash the rice thoroughly before cooking. Soak for 20β30 minutes for improved softness and texture. Use 1 cup of rice with 2 cups of water and cook using a pressure cooker or open pot until soft and fluffy.
Perfect For:
Steamed rice, sambar rice, curd rice, lemon rice, and everyday South Indian meals.
| Quantity |
1Kg, 5Kg - 20% off |
|---|
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