Barnyard Millet Semiya /Kuthiravali Semiya 250g

Wholesome, Nutritious & Delicious

Experience the goodness of ancient grains with our Barnyard Millet Vermicelli. Made from 100% natural barnyard millet, this healthy and versatile vermicelli is a perfect addition to your kitchen, offering taste and nutrition in every bite.

Why Choose Barnyard Millet Vermicelli?

✅ Nutrient-Rich: High in protein, dietary fiber, and essential minerals like calcium and iron.
✅ Low Glycemic Index: Helps manage blood sugar levels, making it ideal for diabetics and fitness enthusiasts.
✅ Easy to Digest: Light on the stomach, yet filling and energizing.

Key Features:

• No Maida
• No Preservatives
• 100% Natural Ingredients

Ingredients - Barnyard Millet Flour, Whole Wheat Flour,Water,Salt

Cooking Instructions

For Savory Vermicelli Upma:

1. Boil 1 cup of Barnyard Millet Vermicelli in 3 cups of water for 3-4 minutes. Drain and set aside.
2. Heat 2 tbsp oil in a pan, add mustard seeds, curry leaves, chopped onions, and green chilies. Sauté until golden brown.
3. Add vegetables of your choice (carrots, peas, beans) and cook until tender.
4. Mix the cooked vermicelli into the vegetables, season with salt, and stir well.
5. Garnish with coriander leaves and serve hot.

For Sweet Vermicelli Payasam:

1. Roast 1 cup of Barnyard Millet Vermicelli in ghee until golden brown.
2. Boil 2 cups of milk, add the roasted vermicelli, and cook until soft.
3. Add ½ cup of sugar, a pinch of cardamom powder, and mix well.
4. Garnish with fried cashews, raisins, and serve warm.

Perfect For:

• Healthy breakfast options
• Quick evening snacks
• Festive sweet treats