Urad Dal Appalam 100g

~~Rs. 120.00~~ Rs. 96.00 SAVE 20%

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Description
Reviews

Description

DESCRIPTION
White urad dal is the main ingredient used in making traditional South Indian appalam (papad). The dal is ground into a fine flour, mixed with salt, spices, and binding agents, then rolled into thin discs and sun-dried. It gives appalam its crisp texture and light, savory taste when fried or roasted.

INGREDIENT
White urad dal (de-husked black gram)

STORAGE

Store finished appalam in an airtight container
Keep in a cool, dry place away from moisture
Avoid exposure to humidity to prevent softening
Can be refrigerated in humid climates for longer shelf life

Reviews

Very nice

taste is real. its real urdu dal applam and no adulteration

Very Good in taste

Tastes good and super crispy. The packaging is really good. If you are health conscious and want homemade papad, then This can be a great option

Yummy crispy papads

The product is really nice and tasty , I love the packaging and the taste.This gives the home made taste. These are fresh and tasty.I loved it.

Great taste

Too good taste . very crispy and good in taste

great product to eat

Taste of the product is really nice and paper are really light weight and the packaging of the product is really good feels like product are fresh and made with good ingredients