Pearl Millet | Mottu Kambu 500g

Pearl Millet (Mottu Kambu)

Description:

Pearl Millet (Mottu Kambu) is a traditional grain known for its rich nutritional value and wholesome taste. It has been a staple food in many regions for generations and is valued for its earthy flavor, satisfying texture, and versatility in cooking. It is suitable for a wide range of traditional and modern dishes.

Ingredients:

• Pearl Millet (Mottu Kambu)

How to Use:

• Cook as porridge
• Prepare roti
• Make dosa or idli batter
• Use in upma or pongal
• Mix with other grains for balanced meals

Storage:

• Store in a cool, dry place
• Keep in an airtight container
• Avoid moisture exposure
• Use a dry spoon for handling
• Keep away from direct sunlight