Green Garm Flour | Pachai Pairu Mavu 250g

Green Gram Flour (Pachai Payaru Mavu) 250g is made from finely ground green gram, offering a nutritious and protein-rich ingredient for everyday cooking. It can be used to prepare dosas, adai, snacks, and other traditional recipes. A convenient and wholesome choice for healthy meals.

Ingredients:

• Green Gram (Pachai Payaru) – finely ground.

How to Use:

• Use to prepare dosa, adai, and other traditional recipes.
• Make vadai, pakoda, and savory snacks.
• Use in sweets such as laddu and other homemade desserts.
• Add to soups and gravies as a thickening ingredient.
• Mix with other flours for various cooking and baking preparations.

Storage Instructions:

• Store in a cool, dry place.
• Keep in an airtight container after opening.
• Protect from moisture, heat, and direct sunlight.
• Use a dry spoon while handling to maintain freshness and quality.