Mapillai Samba Flour 500g

Mapillai Samba Flour

Description:
Mapillai Samba Flour is a traditional flour made from carefully selected Mapillai Samba rice. It has a distinctive flavor and natural aroma, making it suitable for a variety of traditional and modern recipes. This flour is commonly used in South Indian cooking to prepare wholesome breakfast dishes, snacks, and baked items.

Ingredients:

• Mapillai Samba Rice Flour

How to Use:

• Use to prepare dosa, adai, and traditional breakfast recipes.
• Make roti, pancakes, and other homemade dishes.
• Add to baking recipes such as cookies and snacks.
• Mix with other flours for different cooking preparations.
• Suitable for both sweet and savory recipes.

Storage Instructions:

• Store in a cool, dry place.
• Keep in an airtight container after opening.
• Protect from moisture, heat, and direct sunlight.
• Use a dry spoon while handling to maintain freshness and quality.