Horse Gram / Kollu 500g
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Description
Horse Gram
Description:
Horse Gram is a traditional legume widely used in Indian cuisine for its rich flavor and versatility. It has a distinctive earthy taste and is commonly used in soups, curries, rasam, chutneys, stir-fries, and traditional recipes. Horse Gram can be soaked, sprouted, or cooked whole, making it a valuable ingredient for a variety of wholesome meals.
Ingredients:
- Horse Gram
How to Use:
- Rinse thoroughly before cooking.
- Soak for 6β8 hours or overnight for best results.
- Pressure cook or boil until soft and tender.
- Use in curries, rasam, soups, stews, salads, and traditional dishes.
- Can also be sprouted and added to salads or other recipes.
Storage Instructions:
- Store in a cool, dry place.
- Keep in an airtight container after opening.
- Protect from moisture, heat, and direct sunlight.
- Use a dry spoon while handling the product to maintain freshness and quality.
Horse Gram / Kollu 500g
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π¦ Free Shipping Β Β πDirect from Farms
π¦ Free Shipping Β Β πDirect from Farms
π¦ Free Shipping Β Β πDirect from Farms
π¦ Free Shipping Β Β πDirect from Farms
π¦ Free Shipping Β Β πDirect from Farms
π¦ Free Shipping Β Β πDirect from Farms
π¦ Free Shipping Β Β πDirect from Farms
π¦ Free Shipping Β Β πDirect from Farms
π¦ Free Shipping Β Β πDirect from Farms
π¦ Free Shipping Β Β πDirect from Farms
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